Balsamic Vinegar
Sweet vinegar from Agiorgitiko grape variety aged in oak barrels for five years producing a balsamic vinegar with rich aroma and intense flavor. Ideal for green salads with nuts and dried fruits, wild game and fish marinades.
Packing: 250ml
Recipes:
Salad with fennel, prosciutto, cream cheese and fig balsamic cream
Bruschettas with tomato, avocado and balsamic cream
Ideal with:
![Meat](http://www.alfaleone.gr/wp-content/uploads/2018/06/Alfa_Leone_Icon_Meat_EN.png)
![Salads](http://www.alfaleone.gr/wp-content/uploads/2018/06/Alfa_Leone_Icon_Salads_EN.png)
![Fish](http://www.alfaleone.gr/wp-content/uploads/2018/06/Alfa_Leone_Icon_Fish_EN.png)
![Marinades](http://www.alfaleone.gr/wp-content/uploads/2018/06/Alfa_Leone_Icon_Marinades_EN.png)
Nutritional facts per 100ml: Energy 410kcal, Fats 0g, of which saturated 0g, Carbohydrates 23,30g, of which sugars 23g, Proteins 0,80g, Sodium 0,10g. |
Category: Barrel-Aged Vinegar